Kansas City Smoked Brisket

Flavorful, tender Smoked Beef Brisket is a hit at any gathering! Ours is slow roasted for 12 hours over sweet hickory logs. It's rich in taste and tender enough to cut with a butter knife.

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$149.95 - $249.95

As low as 4 payments of $37.49

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Cooking

Ingredients

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Details

Flavorful, tender Kansas City Smoked Brisket is a hit at any gathering! Ours is slow roasted for 12 hours over sweet hickory logs. It's rich in taste and tender enough to cut with a butter knife. Each 28 oz Brisket is enough to feed your family or a crowd! Comes with our no MSG barbecue sauce already on it.

2-28 oz Briskets
Each Brisket serves 4-5
Fully cooked
Pre-sliced
Heat and serve
Each brisket individually vacuumed sealed
Free Kansas City Steak Experience Guide included with each order. Get expert cooking directions, roast cooking times and tips, chef inspired recipes and more

Cooking

Thaw in the refrigerator for 1 day.

Oven - Preheat oven to 350°F. Remove from packaging and place in shallow baking dish. Cover and cook approximately 20 to 30 minutes or until warm (140°F)

Nutrition

Ingredients

Beef, Barbeque Sauce (High fructose corn syrup, tomato paste, water, distilled vinegar, molasses, natural smoke flavor, salt, spices including (Chili Pepper and Celery Seed) prepared mustard (vinegar, water, mustard seed, salt, turmeric, paprika), modified food starch, dehydrated onion, caramel color, sodium benzoate (preservative)).