Details
Our Atlantic Salmon is a tasty seasoned fish, smothered with a fragrant blend of nutty, aged Parmesan, roasted garlic and lively vegetables, delivering a taste of Mediterranean seasoned salmon to your home kitchen.
- 4 pieces per pack, 7 oz each
- Pre-topped with seasoning
- Restaurant quality seasoned salmon
- Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Cooking
For best results, cook from frozen.
Bake: Preheat oven to 425°F. Use aluminum foil to make a tray with raised edges that is slightly larger than the fish. Place frozen fish with topping in the foil tray. Bake for 20-25 minutes until fish is cooked through.
Oven temperatures may vary. Adjust cooking times accordingly. Cook until fillets reach minimum internal temperature of 145°F
Nutrition
| 1 Salmon (198g) | Amount | Percent |
|---|---|---|
| Calories: | 420 | |
| Total Fat: | 30g | 38% |
| Saturated Fat: | 8g | 40% |
| Trans Fat: | 0g | |
| Cholesterol: | 90mg | 30% |
| Sodium: | 600mg | 26% |
| Carbs: | 4g | 1% |
| Dietary Fiber: | 1g | 4% |
| Added Sugars: | 0g | 0% |
| Total Sugars: | 1g | |
| Protein: | 33g | |
| Vitamin D: | 14.7mcg | 70% |
| Calcium: | 210mg | 15% |
| Potassium: | 590mg | 15% |
| Iron: | 1mg | 6% |
Ingredients
ATLANTIC SALMON (ASTAXANTHIN ADDED FOR COLOR), PARMESAN CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE {ADDED TO PREVENT CAKING}), ONIONS, WATER, CHIVES, CANOLA OIL, BASIL, GARLIC, PARSLEY, TOMATOES, OREGANO, SALT, CHILI PEPPER, LEMON JUICE CONCENTRATE.
CONTAINS: ATLANTIC SALMON (FISH), MILK.
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