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Potato Salad

Customer Original

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Cooking & Prep Time

Servings

20 min

Prep Time

15 min

Cook Time

Recipe Ingredients

10 large red potatoes
8 hard boiled eggs, chopped
sweet pickle relish
grated onion
4 hard boiled eggs, sliced

paprika

Dressing

2 cups mayonnaise

3 tsp. sugar

vinegar

1/2 cup prepared mustard

salt and pepper to taste

1 tsp. celery seed

Cooking Instructions

Boil potatoes in their new skins. Peel while hot and mash in a bowl. Add chopped eggs, then sweet relish and onion to taste. Mix dressing ingredients; add only vinegar so sauce is neither too sweet nor too sour. (For a hot, spicy salad, substitute cayenne pepper for black pepper (a little goes a long way). Add to potato mixture. Garnish with egg slices and paprika.