Bone-in Steaks
$219.95
Our Bone-in Ribeye Steak is cut French-style in the tradition of fine restaurants. It is well marbled with unsurpassed heartiness you expect from a Bone-in cut from the Kansas City Steak Company.
$194.95
Porterhouse steak from the Kansas City Steak Company is two steaks in one; buttery-tender Filet Mignon on one side, robust Kansas City Strip Steak on the other. A steak lover's dream.
$299.95
Wet aged and well marbled, you can't find better prime beef than our USDA Prime Ribeye Steak. Rich bone-in flavor for the steak enthusiast.
$229.95 - $399.95
Sure to provide a jaw dropping experience, this long-bone 34 oz Tomahawk steak is one of the most impressive cuts you can find. Choose from a variety of sizes and quantities.
$579.70
Save $320.00
- 4 Super Trimmed™ Filet Mignon, 6 oz each
- 4 Super Trimmed™ Filet Mignon with Hickory Bacon, 8 oz each
- 4 Kansas City Strip Steaks, 10 oz each
- 4 Boneless Ribeyes, 10 oz each
- 4 Porterhouse, 18 oz each
- 4 Top Sirloin, 8 oz each
$279.95
Kansas City Steak Company USDA Prime Porterhouse Steak offer hearty portions of two great cuts - the Tenderloin Filet and Strip Steak.
$314.85
Save $140.00
- 4 T-Bone Steaks, 16 oz each
- 4 Super Trimmed™ Filet Mignon, 6 oz each
- 4 Kansas City Strip Steaks, 10 oz each
$249.95 - $414.95
This 12 oz Bone-in Filet Mignon is typically only found at exclusive steakhouses. With even more buttery-rich flavor, this premium filet offers impressive presentation and taste.
$174.95
T-bone Steak from the Kansas City Steak Company offers two unique steak flavors in one. A sampling of Filet Mignon and a portion of Bone-in Kansas City Strip Steak with its hearty beef flavor.
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